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Background texture of crushed seed and grain mix for livestock and bird feed as a dietary

Feed Additives

The global agricultural industry increasingly adopts new technologies to enhance production efficiency. One key innovation in the livestock and poultry sectors is feed additives, which balance diets and are essential at all production stages.

Feed additives are mixtures added to animal feeds to improve quality and absorption. They typically constitute 5-30% of the total feed volume, depending on seasonal needs and enterprise goals. These additives are commonly used for birds, cattle, pigs, and fish, enriching diets to promote healthy growth and increase milk yields.

The benefits of using feed additives include improved nutrient intake, enhanced digestion, faster growth, higher survival rates, better immune function, toxin elimination, and overall improved product quality. They also increase egg production, milk yield, and reproductive efficiency while reducing the risk of obesity and feed costs.

Our company has extensive experience supplying high-quality feed additives for cattle and poultry, partnering with leading manufacturers from Southeast Asia and China.

01

SAF 100

Cows on Farm. Black and white cows eating hay in the stable..jpg

Is a high energy feed supplementary fat, 100% derived from fully refined palm oil. It has non-hydrogenated fatty acid and free from Trans Fatty Acid (TFA). 

SAF 100 is ideal by adding into ruminant food rations to boost up their energy update. It highly contains Palmitic Acid (C16:0) and Stearic Acid (C18:0) which is compatible with the ruminant digestive system.

02

Profat (Calcium salts fatty acids of palm oil)

Is a highly digestible bypass fats to improve the milk performance and reproduction. Main features includes: stability in rumen, highly energetic feed material, highly digestible, 100% vegetable origin. The benefits of usage are:

no interfere with the rumen bacteria, improving milk production and components, improving feed efficiency, enhances reproduction.

Farmer holding dry food in granules in hands and giving them to cows in stable.jpg

03

Poultry Processing Plant.jpg

Corn Gluten Meal

Is a by-product of the manufacture of maize starch (and sometimes ethanol) by the wet-milling process. Corn gluten meal is a protein-rich feed, containing about 55 to 60% crude protein (DM), used as a source of protein, energy and pigments for livestock species including fish. It is also valued in pet food for its high protein digestibility.

04

Monocalcium Phosphate

Produced by reacting calcium carbonate with wet process defluorinated phosphoric acid. It is a source of highly available Phosphorus (P) and Calcium (Ca) that will help animal and poultry requirements for these essential nutrients. High in phosphorus content.

White chicken in smart farming business by auto feeding with yellow light background.jpg

05

Image by Zoe Schaeffer

DL-Methionine

Methionine is one of the most important amino acids used in complete animal feeds and premixes for all animal species.

Methionine is essential or limiting amino acid for poultry and pigs.

It serves as a nutrient facilitating the efficient production of high-quality chick meat and pork. Also it reduces the amount of nitrogen excreted by the livestock. 

06

L-Lysine HCL 98%

L-lysine monohydrochloride (HCL) has positive nutritional significance in promoting animal growth and development, enhancing body immunity, anti-virus, promoting fat oxidation, alleviating anxiety, etc.

It can also promote the absorption of certain nutrients, and can have a synergistic effect with some nutrients. To better exert the physiological functions of various nutrients.

L-lysine offers a cost-effective way to supplement feedstuffs that are low or deficient in lysine. 

Image by Brian David

07

Image by Egor Myznik

Choline Chloride 

Feed supplement for the production of premixes and combined feed in order to enrich and balance livestock and poultry rations.

Choline chloride stimulates the growth of livestock and poultry, supports the functioning of the immune system, increases the quality and quantity of eggs and meat mass.

Choline chloride is indispensable in building and maintaining the stability of cell structure and is necessary for normal maturation of cartilaginous bone structures, including prevention of perosis in broilers. 

08

Citric Acid Monohydrate

Adding citric acid to piglet feed can not only increase the palatability of the feed, but also increase the digestibility. Adding 1%-2% citric acid to the diet can increase piglet feed intake by 5.2% -19.8%, piglet daily weight gain by 9% -38.67%, feed conversion rate by 11%-15%.

Image by Arisa Chattasa

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